Description
A delicious and easy Italian Grinder Pasta Salad.
Ingredients
- Pasta
- Italian dressing
- Salami
- Provolone cheese
- Onion
- Bell pepper
- Cherry tomatoes
- Pepperoncini
Instructions
- Cook pasta.
- Chop vegetables and salami.
- Combine all ingredients.
- Add dressing.
- Mix and chill.
Notes
- Adjust ingredients to your liking.
- Make ahead for best flavor.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Salad
- Method: Boiling
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 5g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 12g
- Cholesterol: 30mg